Sunday, February 28, 2010
Saturday, February 27, 2010
Yes. We headed to higher ground.
We took the dog and headed to Ken and Nancy's up the hill. Now we're just waiting for the water to rise in a couple of hours.
Tuesday, February 23, 2010
My Favorite Song This Minute
Sunday, February 21, 2010
The Dharma Bears Came to Visit
They were sent to me by the Dharma Bear Initiative.
First thing I did was put them to work.
Then they got a little R & R.
And then I released the hound.
Friday, February 19, 2010
Just read Episode 15
And it is AWESOME.
And I'm super excited about the guest star.
P.S. Don't spoil in the comments section.
Wednesday, February 17, 2010
Man! Look at this HUGE blueberry!
Here it is next to an average blueberry.
It's so big I might have to just cut off a piece and save the rest for later.
Friday, February 12, 2010
For those of you who missed the SOB
That's Sunset On the Beach you dummehs!
I talked to someone on the phone.
I signed some autographs.
Took a lot of pictures.
And some lady gave me her baby.
Fun was had by all.
(Except for maybe the baby.)
Thursday, February 11, 2010
Wounded Warrior Project
Friends of mine are running the L.A. Marathon to raise money and awareness for the Wounded Warrior Project.
"Wounded Warrior Project Provides programs and services to severely injured service members during the time between active duty and transition to civilian life."
I can't run the the marathon with them because I'm still going to be here shooting LOST. (Darn!) But I did join their team in support.
Wednesday, February 10, 2010
Second GJB Podcast is Up
Our second Geronimo Jack's Beard show is now up. Check it, and other interesting blogs, out here
Tuesday, February 9, 2010
Sunday, February 7, 2010
Flour + Salt + Yeast + Water
My newest hobby is bread making.
It's amazing how four simple ingredients can can do so much.
I started with two books I ordered over the holidays.
Peter Reinhart's Artisan Breads Everyday
and My Bread by Jim Lahey.
Here's my first bread.
Then I tried to make my own starter. This is a bit of a process because you have to baby it. (It's kinda like when you're in school and you have to take care of an egg.)
I took it to work with me so I could give it a stir between scenes.
Eventually it became a mother starter. I made a couple baguettes with that starter but apparently I don't have any pictures. But I did get a shot of my last bread which I was most proud of.
Wednesday, February 3, 2010
Tuesday, February 2, 2010
Thank You For The Overwhelming Response
To my picture request. We really appreciate it.
By the way I'm going to be on TV tonight.
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